30 Inch Single Wall Oven with TwinVection™ Technology
Perfect your cakes, breads and roasts with chef-friendly features and nine specialized oven modes. TwinVection™ Technology utilizes dual convection fans to enhance heat and air circulation for perfectly balanced temperature control. Three full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access. And the soft-close oven door eliminates slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing.
- TwinVection™ technology, electronically controls multiple heating elements and convection system (when applicable), to optimize baking, broiling, roasting, convection baking, and self cleaning processes by alternating and adjusting levels of heat and ai
- Large touch display reveals versatile cooking modes and precise temperature control.
- Heavy duty, porcelain enameled oven cavity interior for even heat distribution.
- Soft-close oven door eliminates soufflé-crashing slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing.
- Nine high-performance oven modes: True Convection, Bake, Convection Bake, Roast, Convection Roast, Broil, Convection Broil, Proof and Self Clean.
- Marquise Accented™ oven handle with commercial-grade end caps provides industry-exclusive durability and style.
- Backlit patent-pending knobs enhance both visibility and style.
- Meat Probe
- 4.4 cu. ft. Oven Capacity
- Sabbath Mode
- Telescopic Oven Racks
- Extra-Wide Oven Window